NT
Nuts
Aflatoxin, rancidity
Almonds, cashews, pistachios and walnuts.
Dry fruits & nuts testing
Dry fruits and nuts testing for safety and quality
We test almonds, cashews, pistachios, walnuts, raisins, dates, makhana and nut butters for aflatoxin, ochratoxin, moisture, sulphites, pesticide residues and microbiology.
Nuts testing lab
What is dry fruits and nuts testing?
Dry fruits and nuts testing is the laboratory analysis of nuts and dried fruits for mycotoxins, moisture, preservatives, pesticide residues and microbiology, to show they are safe and meet FSSAI and buyer requirements.
Nuts and dried fruits are prone to mould growth and aflatoxin, especially in warm, humid storage. Dried fruits may also contain sulphites used as preservatives, which must be declared and kept within limits.
Accurate Universal Laboratories Pvt. Ltd. tests nuts, dried fruits, makhana and nut butters for importers, packers and brands.
Need dry fruits tested?
Tell us the product and purpose and we'll recommend the right tests.
Why testing matters
Mould and toxins are the main risk
Aflatoxin and ochratoxin develop in nuts and dried fruits during drying and storage, and they survive roasting. Testing protects consumers and your brand.
Testing parameters
Dry fruits and nuts tests
These are the tests most often required for nuts and dried fruits.
- 10+products
- Aflatoxin& ochratoxin
- FSSAIstandards
| Test | Why it is needed |
|---|---|
| Aflatoxins B1, B2, G1, G2 | Strict limits for nuts |
| Ochratoxin A | Limits for dried fruits |
| Moisture | High moisture encourages mould |
| Sulphur dioxide (sulphites) | Preservative; must be declared and within limits |
| Pesticide residues | Residue limits |
| Microbiology | Yeast, mould, Salmonella and E. coli |
| Free fatty acids and peroxide value | Rancidity of nuts |
Get a quote for dry fruits testing
Share your product, standard or specification. We'll confirm the tests and send an itemised quotation.
Products we test
Testing by product
Nuts and dried fruits have different risks.
DF
Dried fruits
OTA, sulphites
Raisins, figs, dates and apricots.
MK
Makhana
Quality and micro
Moisture, quality and microbiology.
NB
Nut butters
Aflatoxin, micro
Peanut and nut butters.
How it works
From sample to report in five steps
- Step 1
Share your requirement
Tell us the product, purpose and market. We recommend the right tests and send a quotation.
- Step 2
Send the sample or book pickup
Courier a sealed sample to our laboratory, or book a sample pickup.
- Step 3
Laboratory analysis
Samples are homogenised and tested for mycotoxins, preservatives and other parameters.
- Step 4
Accredited report
Results compared with FSSAI or buyer limits.
- Step 5
Technical support
Our team explains the results and advises on next steps if a value is out of limit.
Industries we serve
Who we test for
We test nuts and dried fruits for the whole supply chain.
- Dry fruit processors
- Packers & brands
- Importers
- Traders
- Sweet shops
- Snack makers
- Makhana processors
- Retail chains
Not sure which parameters apply?
We'll map the FSSAI standard or buyer specification for your product.
FAQs
Dry Fruits & Nuts Testing: common questions
Which tests are needed for dry fruits and nuts?
Aflatoxins for nuts, ochratoxin A and sulphites for dried fruits, moisture, pesticide residues and microbiology are the most common tests.
Why is aflatoxin tested in almonds and pistachios?
Nuts can be contaminated by Aspergillus moulds that produce aflatoxin, which is toxic and heat-stable. Most markets set strict limits for aflatoxin in nuts.
Why are sulphites tested in dried fruits?
Sulphites are used to preserve colour in dried fruits. They must be within permitted limits and declared on the label because they can cause reactions in sensitive people.
How much does dry fruit testing cost?
The cost depends on the product and parameters. Share your requirement and we will send an itemised quotation.
Is Accurate Universal Laboratories accredited for this testing?
Yes. Our Ahmedabad laboratory is accredited by NABL to ISO/IEC 17025:2017 (certificate TC-5021) and our Rajkot laboratory under certificate TC-7988. The tests and products covered are listed in our scope of accreditation, and we confirm whether your parameters are within scope before testing.
Still have a question about dry fruits testing?
Talk to our food testing team about parameters, limits or results.
Related services
Tests that often go with nuts testing
Get a quotation
Looking for reliable dry fruit testing?
Tell us the product and what you need to check. We'll reply with the right tests and an itemised quotation.
- Call us+91 90330 44571
- WhatsAppChat with our team
- Emailinfo@accurateuniversal.com
- Accredited test report
- Clear guidance on the right tests
- Support from our technical team
Standards and regulatory references
Standards and limits change; we confirm the current requirements for your product and market at the time of testing.